Arrangement > PROSECCO - COOKING CLASS

PROSECCO - COOKING CLASS A cross-section of food to zero km modeled and explained by Chef tasting with wine Prosecco produced directly by the skilled hands of farmers who cultivate the land for centuries , with visits to the museums in the area and tasting of local product. Four days of Prosecco , with tours and tastings in the cellars of the DOCG .
On the way there is a cooking school held by a chef , which provides for the taste of the dishes created .
It ' a planned output in Bassano del Grappa for the visit to the museum of Montegrappa pens , Ceramics Elios and Nonino Grappa .
Also the last day will include a bike trek through the hills of Prosecco DOCG .



YDERLIGERE OPERATIONELLE OPLYSNINGER
Monday

Transfer from airport to hotel

Welcome cocktail at Locanda da Lino

13.30: Lunch

15.00: Cooking lessons with the Chef Marco

(Stuffed pasta)

19.30: Prosecco aperitif

20.00: Dinner by the Chef




Tuesday

09.00: Breakfast at the hotel

10.00: Go Food Shopping and Cooking lessons

with the Chef Marco (Meat dishes)

13.00: Lunch by Chef and Prosecco tasting

14.00: Visit to the Bonsai Museum

16.30: Wine tasting in the winery Duca di Dolle

17.30: Wine tasting in the winery San Rocco

19.00: Visit the Abbey of Follina and Aperitif at Milani

20.00: Dinner at “Al Capitello”



Wednesday


09.00: Breakfast at the hotel

10.00: Go Food Shopping and Cooking lessons

with the Chef Marco (The World’s Best Dishes)

13.00: Lunch by Chef and Prosecco tasting

14.30: Transfert to Bassano

15.30: Elios Ceramiche (handmade ceramics)

17.30: Montegrappa pens on the bridge of Bassano

18.00: Visit to the Grappa Nonino Museum and tasting

20.00: Dinner at Belvedere


Thursday

09.00: Breakfast at the hotel

10.00: Go Food Shopping and Cooking lessons with the Chef Marco

13.00: Lunch by Chef and Prosecco tasting

14.30: Transfer to Valdobbiadene Prosecco tasting Villas in Vintage Bike

15.00: Villa Barberina and wine tasting Nino Franco

17.00: Villa Sandi with a visit to the winery

20.00: Dinner at Locanda da LIno
 
  • Via Roma, 19
    Solighetto (TV)
  • Via Roma, 6
    Tarzo (TV)
  • Località Piai Orientali, 4
    Cison di Valmarino (TV)
  • Via Resera, 84
    Tarzo (TV)
  • Via Convento, 3
    Follina (TV)
  • Piazza IV Novembre, 22
    Follina (TV)
  • Via San Francesco, 1
    Corbanese diTarzo (TV)
  • Strada Rivarotta, 18
    Località Marchesane Bassano del Grappa (VI)
  • Via Cà Erizzo 43/45
    Bassano del Grappa (VI)
  • Viale delle Fosse, 1
    Bassano del Grappa (VI)
  • Via Roma, 2
    Valdobbiadene (TV)
  • Via Erizzo 112
    Crocetta del Montello (TV)

D.M. SAS


Guida Prosecco is an innovative application that allows international visitors to organize their own tailor-made travel to the land of Prosecco DOCG in Italy. A new technology tool, completely free download for media devices and also available offline, will permit the international traveler to plan his own customized itinerary.
Virksomhedskontakter
Via del sole, 35
31010 - Farra di soligo (TV)
+39 393 3579999 www.guidaprosecco.com
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